The ByWard Market will be filled with the sights, sounds and smells of Indigenous culture on Sunday and Tuesday, with workshops, pow wow dancing, drum and other musical performances, and such delicacies as duck tacos and bannock berry shortcake prepared by Algonquin chef Justine Deschenes. Read More
Source: Visit the Ottawa Citizen for more!
ByWard Market block parties to celebrate solstice, new Indigenous retailer
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